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About Layali
Hi! Welcome to Layali Blog!
We are passionate people behind the scene of Layali Lebanese Restaurant in Bali. We are the Owner, Manager, Executive Chef, Sous Chef, Cook, Shisha man, and the Server. We are your everyday friends you always talk to whenever you are craving for Lebanese food and good quality Shisha in Bali.
We have been here since 2010, Hamid Ismail is the founder, partnered up with acclaimed Chef Ziad Mzannar from Beirut Lebanon. Our existence back then had given a new color to Bali culinary and in this 2016, we deliriously happy to tell you that our second branch will be open in Ubud, Bali, soon!
Ok, please fasten your seat belt!
Layali is our magic carpet that takes you to your second home...
Love and smile (widely!)
what they think about us
1
Indonesia Tripcanvas
If you’re still undecided, we recommend that you try the grilled fish – prior to grilling, the fish is stuffed with coriander, garlic, shrimp and topped with calamari rings, crushed nuts and a vegetable garnish. And while you tuck in to all that delicious goodness, you can sit back on the cosy traditional sofa seats amidst the majestic décor.
2
discoveryourindonesia.com
If you are looking for a relaxing place to have a shisha fun time, Layali can be a great choice. It is located in Legian and provides great shisha and mint tea.
3
Rita B reviewed on Tripadvisor
"Exception food !! Service is amazing also. Table was full of food appetisers, main ,drinks & shisha. Chef came and spoke with us, friendly staff ,comfortable lounge area and low price, best place in Bali ☺️ cannot wait to visit again !! Thank you 😀 highly recommend beautiful restaurant."
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